Bitter Orange Marmalade with ‘Malvarosa’ Leaves

3.00

Bitter Orange Marmalade with ‘Malvarosa’ Leaves

3.00

Bitter orange marmalade with chopped leaves of Pelargonium graveolens (i.e. ‘malvarosa’).

In Sicily we used to put a ‘malvarosa’ leaf on marmalades before sealing the jar because of its antiseptic properties. We propose you a new recipe with chopped ‘malvarosa’ leaves with citrus.

All our citrus and ‘malvarosa’ leaves are untreated and they’re cultivated in our nursery garden.

Ingredients: bitter oranges, Pelargonium graveolens leaves, cane sugar, lemon juice and pectin.

Additional information

Weight 0.2 kg